SUNDAY MENU

​TO GRAZE

Bread, Olives, Hummus & Oils  (GF, VE)
£7.95
(Allergens: sesame, gluten – can be served with a GF Roll)

Padron Peppers & Cornish Sea Salt (GF, VE)
£6.95

STARTERS

Homemade Soup of the Day
Served with half a baguette & butter. Gluten free roll available
£7.50
(See Specials Board for details)

Tempura Heritage Carrots (VE, GF)
Served with a butterbean puree and Zhug (hot sauce)
£7.75
(Allergens: sesame) 

Mushroom Parfait (V, can be GF)
Served with sourdough and onion marmalade
£7.95
(Allergens: egg, sulphites, gluten)

Black Pudding Scotch Egg
Served with homemade brown sauce and crispy capers
£8.25
(Allergens: egg, gluten)

Kedgeree
Curried rice and smoked haddock topped with a poached egg
£8.25 for starter
£13.50 for main course
(Allergens: fish, milk, egg)

MAINS

All Sunday roasts are served with roast potatoes, Yorkshire pudding, cauliflower cheese, Braised red cabbage, pureed swede, seasonal green vegetables, and gravy.

Striploin of Beef
£17.95
(Small roast Beef – £13.95)

Pork Loin
Served with Crackling, Apple Sauce and Homemade Stuffing
£16.50
(Small Roast Pork – £13.50)

Chicken breast
Served with homemade stuffing
£15.75

Nut Roast (V, VE)
Please stipulate Vegan or Veggie when ordering
£14.95

(Allergens – Our Gravy may contain Celery.   Stuffing & Yorkshire Puddings contains Gluten and Seasonal Green Veg can contain Butter but can be omitted)

ALSO AVAILABLE:

Catch of the Day
Please see Specials Board for further details and price. Served with chips or new potatoes, salad or buttered peas.
£17.95
Smaller portion – £14.50
(Allergens: Fish, Gluten, Milk)

SANDWICHES

All served on a choice of White or Brown Malted Bread with Crisps and a Salad Garnish. Gluten Free Roll available, please stipulate when ordering. Upgrade to a White Baguette for an extra £1. Items described as Gluten Free are only so if served in a Gluten Free Roll.

Home Cooked Roasted Ham and Tomato. (GF)
£8.75
(Allergens: Mustard)

Hummus, Roasted Beetroot & Watercress(Ve, GF)
£8.50
(Allergens: Sesame, Nuts)

Steak , Mushroom, and Red Onion Marmalade.
(Cooked Pink) (GF)
£10.95
(Allergens: Sulphites)

Homemade Battered Cod Goujons, Baby Gem Lettuce, and Tartare Sauce.
£9.95
(Allergens: Fish, Egg, Gluten)

Toasted Cheddar, Caramelised Red Onion, and Tomato Relish (GF)
£8.95
(Allergens: Mustard, Cereals, Egg, Soya, Milk)

Bacon, Brie, and Cranberry (GF)
£9.25
(Allergens: May contain Nuts, Egg, Sulphites, Milk)

PLOUGHMAN’S

All Served with a Crusty Baguette, Pickled Onions, Homemade Piccalilli, Salad Garnish, Branston Pickle, Cornichons, Coleslaw, Apple, Celery and Grapes

Mixed Cheese (Stilton, Brie & Cheddar) £13.95
(Allergens: Celery, Gluten, Milk, Sulphites)

Home Cooked Honey & Mustard Ham & Cheddar Cheese £14.50
(Allergens: Celery, Gluten, Mustard, Milk, Sulphites) 

SIDES

Chunky Chips £4.50        Cheesy Chips £5.50

Loaded Chips (cheese & bacon)  £6.50

Coleslaw £2.25    Seasonal Veg £4.75

Katsu curry sauce £3.00

Side salad £4.95     Garlic Bread £4.25

Cheesy Garlic Bread £5.25

Bread & Butter (2 slices) – £3.25

CHILDREN’S MEALS – £7.75

All served with a choice of peas, baked beans or salad. Please ask for gluten free options

Homemade Burger in a Floured Bun & chips

Due of Sausages & Mashed Potatoes

Breaded Fish Goujons & Chips

Chicken Nuggets & Chips

Vegetable Nuggets & Chips